Dine-in service at Beijing restaurants resumed on June 6 after more than a month in which the city of 22 million people enforced various COVID curbs. Many malls, gyms and other venues were closed ...

As recently as the 1980s, Beijing had only a meager portion of privately-owned restaurants. Fast forward three decades and the capital of the world's most food-obsessed country is back on its A-game.

Beijing’s E-Town technology hub has unveiled a dining experience that blends theatrical spectacle with operational automation: a fully robot-themed restaurant where humanoid robots bartend, slice ...

Beijing officials on Saturday ordered restaurants closed for indoor dining as they attempt to prevent a potential COVID outbreak in the nation’s capital. Eateries may provide takeout services ...

A restaurant in China has an average lifespan of just about 500 days, analysts say, falling to as low as a year in Beijing, where municipal data show net restaurant profits plunged 88% in the ...

Every Sunday, four University of Minnesota Duluth students made a trip down the hill to eat at the Beijing Restaurant. The Hunan- and Szechuan-style Chinese food brought the group back week after ...

If Beijing, in its reawakening, offers a peek at the future for everyone, we can predict a long road ahead for the restaurants of the world.

Table for two? According to search engine giant, Baidu, 90.6% of Beijing restaurants are open. Some 87% of Shanghai restaurants are also open and not restricted to take out anymore.