Just 3.3p more per meal could transform Welsh school dinners—boosting local farms, nature, and the economy with homegrown organic veg.

Little Miss Dynamite stole the spotlight and the top prize at Hill-o-Beith, proving once again she’s a real force in the showring.

A dry spell is worrying Scottish farmers, but it's rain they’re anxious about. Here’s why they’re holding off on those rain dances—for now.

As VE Day nears, we revisit two forgotten events with chilling relevance to today’s food, defence, and political complacency.

The blood, sweat and tears spilled over turning around the fortunes of the Royal Highland and Agricultural Society of Scotland are beginning to ...

Firefighters spent hours fighting a wildfire on a farm. Warm weather could fuel more fires. Stay alert and stay safe.

Bell Ingram welcomes Alex Jameson, rural expert, to help landowners tackle major reforms and navigate complex estate challenges across Scotland.

Trump’s trade agenda threatens EU and UK agriculture as global partners look to bypass US influence through new trade alliances.

A new Montbéliarde breed record of 4000gns was set at Smallrigg herd’s dispersal sale in Carlisle, with buyers paying top prices across the board.

Harrison and Hetherington complete £1m livestock mart revamp to boost welfare, efficiency, and customer experience at Borderway, Carlisle.

Jalex's on-farm sale stuns with over £1m spent on pedigree and commercial heifers, including a top price of £20,000 heading to Co Down.

RHASS slashes its deficit from £3.3m to £1.5m after sweeping changes—now aiming to break even by 2025 with cautious optimism.